September 28, 2017

Our new Spring menu is being very well received and showcases the best that fresh spring produce has to offer. www.bonvin.com.au

Some choices include:

  • Gin House Cured Salmon Sweet Mustard Dill Dressing / Shaved Fennel / Sour Dough

  • Spring Lamb Slow Roasted Rump /...

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Complimentary Amuse~Bouches 5-7pm

October 25, 2017

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